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My mushroom risotto recipe is a no-fail way to master the creamiest risotto you will ever taste – minus the cream of course! Using wild porcini mushrooms, fresh parsley and a sprinkle of parmigiano cheese you barley need any ingredients to recreate this Northern Italian dish in your own kitchen…and wait until you taste it! Trust me, it’s not hard and once you realise that you’ll never order it out again! Try it with your own favourite ingredients and let me know what you choose…
💯 Follow this link to read and print the written recipe:
INGREDIENTS:
½ brown onion (chopped into small pieces)
Fresh parsley chopped
Extra virgin olive oil
400g/14oz porcini mushrooms cut into chunky pieces (or your choice of veg/protein)
300g/10.5oz carnaroli rice
½ glass white wine
50g/1.7oz butter
50g/1.7oz parmigiano regianno cheese (grated)
1L – 4cups vegetable stock
Salt
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⏱️⏱️TIMECODES⏱️⏱️
0:00 Introduction to The Creamy Mushroom Risotto
1:35 Ingredients for Mushroom Risotto
2:13 What rice to use for Risotto
3:50 How to sautee the mushrooms
4:50 How to Cook Risotto
2:16 How to Make the risotto creamy
14:47 The creamiest risotto I have ever made
15:00 Time to Eat the Sfinci, E ora si Mangia
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🎬 #VincenzosPlate is a YouTube channel with a focus on cooking, determined to teach the world, one #videorecipe at a time that you don’t need to be a professional #chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own #kitchen whilst having a laugh (and a glass of vino!)..
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Mọi người đang tìm chủ đề How to Make CREAMY MUSHROOM RISOTTO Like an Italian.
shake it off nghĩa là gì
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Are you related to Ted Cruz?
I well make risotto masroom for my boss thanks sir for this Italian food 👍
Tutto bene. Tutta giusta. Grazie mille.
I made this Mushroom Risotto,today,but I couldn't find Porcini mushrooms ,I used Baby Bella,it is heavenly delicious,I just found Arborio rice,I wish I could show you the picture of my plate.Thank you Chef👨🍳🧑🍳
👍
Can I replace wine with vinegar? Thanks
https://youtu.be/NZszhzpwfZs 😊👍
Lovely dish. Can I use frozen wild mushrooms?
I tried this method using a arborio, formaggi, and regular mushrooms, it was oh so yummy. Grazie mille
10!✨ Basta 🖖🏻🌞💖
I've cooked this and it tasted delicious as hell!!!
Please do more risotto recepies, love your videos❤
This is disgusting who the hell eat lumpy rice like that 🤢🤢🤢🤢
Your making me hungry 😋!! Bravo!!
Thanks you chef
I've ordered some carnaroli rice online 🤩 Will make a beautiful mushroom stock to use. Can't wait to try it 🍄🍄🍄 Grazie Vincenzo 🙌 PS would a Pinot Grigio be a good choice for the Vino?
Hey vincenzo a Sydney sider here where can I get fresh porchini mushrooms
Cooked it yesterday with local mushrooms. It was delicious!
Thank you for your very detailed video, finally I am successful with my risotto (though my plate is butternut squash and shrimp as they are the only available ingredients we have at home).
The whole family enjoyed it, from babies to adult. Grazie mille from Vietnam.
r u sure? your cook is a bad taste same with ur face
Cooked this last night. Used Carnaroli rice. Looked on the packet for the cooking time expecting to see 18 minutes only to see 40 minutes. I was stirring with ❤️ for longer that I anticipated
Hello, can cook risotto without wine ?
And can switch with other ingredients? Thank you
posso assaporare l'amore
I’m not sure I understood correctly; is the risotto creamy?
its simpler verson of paella.
This guy makes it look sooooo easy…
I love Mushrooms in Risotto this looks so good 🙂
Chefs cook.. You simply create!
Vicenzo, I'm sorry, you're not a chef! Chef is an understatement! You're a master!
Do you wash the rice before cooking it? Or you just put it straight into the oil?
OMG this is an amazing recipe… make it exactly as recommended… mouth watering
I want to make love like the risotto
He's making love with mushrooms? I hope he has a good fungus ointment 🤭
Gods. I love Risotto. I can eat A LOT of that.
I like his recipes so much, I actually cooked all the food he showed us how to do on the channel
That's awesome 💛 lots of love from brazil!
Amazing dish again Mr. Vincenzo! I will make this risotto for my beautiful wife! 👏
i don't like mushrooms, but that looks so delicious!!!
Can you do a recipe for crostini toscani?
Could you react to Adam Ragùsea’s mushroom risotto with homemade mushroom stock?
ahahaha serve this beautiful pasta?